Here are some tried and tested recipes from our customers. If you have a recipe that uses any of the Welsh Mustard range please email us.
You can use our mustard, mint sauce and horseradish sauce to make some lovely dips, nice and easy to make with lots of flavour. A great way to introduce the children to making simple recipes.
Grate or finely chop the cucumber and squeeze to remove any excesss liquid. If you are going to add chilli - de-seed and finely chop. Mix together all of the ingredients and serve chilled with any curry or as a dip with poppadoms etc.
Grate the cucumber and squeeze to remove any excesss liquid. Crush and finely chop the garlic. Mix together all of the ingredients and serve chilled with crudités, kebabs, lamb dishes etc.
This couldn't be simpler just mix together and serve chilled with fish. It's delicious with smoked mackerel or trout and a crisp green salad.
Another easy one! Just mix everything together, this recipe makes a great dip for crudités and also a great sauce for fish and a filling for sandwiches.
This sauce to accompany your steak (beef or pork) is sure to impress any dinner guest...
Pan fry 2 steaks and remove them from the pan to the grill just before they are cooked to your liking. Add the port and mustard to the steak juices in the pan, mixing well. Turn down the heat and stir in the cream. Simmer for 2 - 3 minutes and pour over the steaks.